Monday, July 6, 2009

Dinner at Elmwood........

Yesterday was so nice, the perfect day. Not too hot and low humidity, so we decided to pack up some food and walk to Elmwood Park to eat. We brought Tabouli made with fresh parsley and mint from the garden, fresh bread, green apple Italian soda, herb goat cheese made on a farm in Lincoln, and macaroons for dessert!

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